This castor with a diameter of 100 mm and a brake is an essential item in all food-related fields, whether in industrial bakeries or biscuit factories.
The body of the wheel is made of phenolic resin, resistant to a minimum temperature of -40 degrees and a maximum of 280 degrees.
The frame of the castor is made of stainless steel 304, meeting the requirements of the food environment, meaning it is a hygienic product that does not rust.